New Chinese Café, the largest and most popular Chinese restaurant in Seoul, was created to offer its guests a sensual trip though the cuisines of China.

History

With a population of 1.3 billion, there are many mouths to feed in China. The region's vast history and geography can be felt throughout the many facets of Chinese cuisine. The peppers, garlic, ginger and onions now considered classic components of Chinese cooking were originally delivered to the region by Buddhist missionaries two thousand years ago.